May 14, 2010

The Kitchen Chronicles

I love to cook. But, unfortunately, most often I am either crunched for time or exhausted, so I'm kind of...  well... lazy. The fact that Eric is one of the pickiest eaters I know doesn't help much at all. Seriously, it's like trying to cook for an obstinate child a majority of the time. Not only does he not like a TON of different foods, but he actually will refuse to eat something even if it contains something he doesn't like as a minor ingredient. Some examples...

  • cottage cheese
  • sour cream
  • yogurt
  • ANY seafood
  • ANY veggies excluding corn, green beans, tomatoes, and lettuce
  • cream cheese
  • cream of mushroom soup
  • plums
  • apricots 
  • beans
  • anything spicy
Anyway, I use recipes from family tradition, friends, magazines, websites, soup cans (so basically whatever I can get my grubby little hands on) and also those I come up with on my own. I hope you enjoy my little work in progress!

White Chocolate Fondue for Two


Cathy said...

I don't cook. My husband does. Also, I am the picky one. BUT, I have expanded my food horizons a lot in the past few years, mainly because my husband makes me try there is hope for Eric!

Thanks for following me....following you back!

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